"Our goal is to unite Japanese culture, traditional cuisine, and heartwarming hospitality into one perfect combination, offering our customers a full taste of the charm of Japan. We are dedicated to offer Japanese "
OSUIMONO (Japanese soup) begins with Dashi, which derived from fish and kelp. Ingredients in the lucky shape symbolically link to pine, bamboo, and plum trees, which represent happiness. Read More
This is a 100% plant-based hamburger made from konjac and soybeans. By incorporating konjac into the product, we were able to achieve a juicy meaty texture. Furthermore, the seasoning is kept to a minimum to create a healthy and wholesome product. This allows you to enjoy without excess sauces and spices. Read More
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